olive oil in a dutch oven over medium-high heat, and cook turkey until thoroughly done. https://www.epicurious.com/recipes/food/views/turkey-ramen-51197040, Your email address will not be published. https://www.epicurious.com/recipes/food/views/Turkey-Ramen-51197040 This isn’t your classic packaged ramen. I eat it all year long! Luckily for me, this year I was hired to do a turkey themed video shoot in which the turkey would be actually cooked. Add ground turkey, salt, pepper, onion and garlic to skillet and sauté until turkey is browned. Leave them for at least 6 hours or overnight. Sprinkle the one reserved flavor packet over the meat. It freezes very well especially because I didn’t add noodles, rice, beans or quinoa. And it’s perfect for using up your leftover Thanksgiving turkey. Turkey soup has long been my favorite Thanksgiving leftover recipe. Heat a large pot over medium. Leave a comment below and let me know if you’re a leftover turkey sandwich person, or if you go for the soup like me. Crush the garlic with the back of a big knife, then put it in a saucepan with the ginger, miso, goma, … Heat another 1 tsp. Break or chop the carcass into pieces. You know you have some. Crush the garlic with the back of a big knife, then put it in a saucepan with the ginger, miso, goma, mushrooms, gravy and soy. Filed Under: Home Page, Meat/Seafood, Recipes, Am I mistaken, or is this recipe pretty much lifted from Edward Lee’s Epicurious recipe? Get luxury towels worth £79.99 for just £14.99, plus P&P! Heat the oil in a large pot over medium-high heat. Bring scallions, carrots, garlic, ginger, kombu, stock, and bonito flakes to a boil in a large heavy pot … Season with soy sauce and continue cooking until done. As the main Thanksgiving chef, I’ve cooked many a turkey. Serves 4. Add leftover gravy too to add extra rich, meaty flavour to this warming broth with noodles, dried shiitake and eggs. Or maybe you have a ton like I did. Jul 3, 2020 - This healthy and cheap homemade ramen noodle recipe makes the perfect dinner meal, and uses a classic pantry staple combined with seasoned turkey & veggies. In a large pan, heat the toasted sesame oil over medium heat and add the ground meat. The job got even better because I wound up roasting two whole turkeys which in return yielded just over 16 cups of delicious turkey broth. https://www.tasteofhome.com/recipes/turkey-noodle-tomato-soup Transfer to Dutch oven or pot. https://www.seriouseats.com/recipes/2019/11/turkey-chintan-ramen.html Heat 1 tsp. Turkey tetrazzini? This site uses cookies to provide you with a better experience and meet our obligations to protect your data preferences. I almost like the leftovers more than the main event. The addition of miso, ginger, and fish sauce take the broth from savory to downright comforting. Season with pepper. This turkey soup is chicken noodle soup’s cousin. Bring the soup to a boil and add the Ramen Noodles and Bok Choy. Cook, stirring occasionally, until onion is soft, 4 to 6 min. Required fields are marked *. Turn leftover turkey into a delightful light and fresh soup. 1. This ground turkey soup is filling, yummy and is a hearty loaded with root vegetables like carrots and parsnip. I’m dying to know what your favorite Thanksgiving leftovers recipes are. A virtual hug in a bowl. Leftover Turkey Soup Recipe. Boil the ramen for the amount … Measure 8 cups of stock for the ramen bowls. Jun 22, 2020 - This Ramen recipe uses ground turkey for a deliciously healthy meal! ; Meal Prep: this recipe … Reduce the heat to a … Those ingredients tend to absorb lots of liquid. Add turkey meat and heat until meat is warmed. This site uses cookies to track and display ads. Overall, I’m not generally a leftovers fan, but I have a different point of view when it comes to Thanksgiving leftovers. Lower the heat and let the stock simmer until richly aromatic, about 4 hours. https://diabetesmealplans.com/recipe/turkey-ramen-low-carb-noodle-soup Strain into a clean pan and discard the aromatics and mushrooms. Seems to just leave out some proscuitto and maybe changes some of the additions to to the ramen bowl itself at the end, but it’s about the same. You may opt out of tracking or otherwise block cookies through your browser settings. Reduce the heat to a low simmer and cook the eggs for 6 minutes. Add enough water to cover the ingredients by 1 inch and bring to a boil. Skim off any foam that rises to the top. Heat a large skillet over medium-high heat and brown the turkey in one tablespoon of sesame oil. As a food stylist, often the food we end up photographing is undercooked, manipulated by techniques that are inedible, or are no longer safe to consume after sitting under hot lights for hours. How long will it take? https://www.allrecipes.com/.../ground-turkey-and-red-potato-veggie-soup In a large pot, heat 2 tablespoons of olive oil over medium heat. Google Analytics are anonymized. Add the miso, fish sauce, soy sauce, vinegar, and hot sauce and stir to combine. What’s the serving size? Read through these tips for some extra help with putting together this soup: Ground Turkey Tips: you can use extra lean ground turkey instead, or you can substitute it with ground chicken or beef. A 24 hour wet brine followed by a low and slow cook in the smoker returns the juiciest turkey you’ve ever eaten. Bring a large pot of water to a boil and carefully lower the eggs into the water. Plunge straight into a bowl of cold water and set aside to cool. Add ground turkey and cook for additional 5-6 minutes, stirring to crumble, until meat mixture is golden brown. However, I gave it up since we began smoking our turkey several years back. Turkey stromboli? Cook the Ramen noodles in boiling water, 3-5 minutes, omitting the flavor packets. Add oil, then onion, carrot, seasoning and salt. I’ve made oven roasted turkeys, deep fried turkeys, crock pot turkeys and everything in between. Tips for Success with this Easy Taco Soup. Chicken Tortilla Soup, Bacon and Bean Soup and Tortellini Soup are some of my family’s favorites that I make often. DO AHEAD: The turkey stock can be prepared ahead and kept, covered in the refrigerator, up to 4 days, or frozen, in an airtight container, up to 3 months. This is next level Thanksgiving leftovers right here. Heat olive oil in large skillet. Pull about 2 cups of meat off the turkey carcass and reserve for the soup. Once the turkey is cooked through, … We already celebrated our family’s Thanksgiving because we’re in Mexico this week (follow me on Instagram for pictures). Turkey broth is the perfect base for ramen. Leftover turkey soup gets a ramen makeover! What do I need? Divide the noodles between two deep bowls, ladle over the broth and top with a squeeze of lime, the beansprouts, ginger matchsticks, green spring onion and a drizzle of sesame oil, plus the other toppings, if you like. Let's collaborate to create eye catching content that refuses to fade into the background. Some would call it epic. Bring 8 cups of the turkey stock to a boil. Your email address will not be published. Pour soy sauce, water, rice vinegar, and sriracha into the skillet. Meanwhile, cook the eggs in a pan of boiling water for 7 mins. Rinse the noodles under cold water and set aside to drain. What do you crave in those leftover filled days after Thanksgiving? Add the turkey and whites of the spring onions to the broth and gently reheat for 1-2 mins. Transfer to a large pot with onion, carrots, daikon radish, garlic, ginger, and lemon halves. The first thing I thought of when I was asked to follow a complete turkey roasting recipe was LEFTOVER TURKEY SOUP! It's even quick enough for weeknight dinners and can be meal prepped ahead. Add onion and cook 3-5 minutes, adding garlic toward the end. The only downside is that a smoked turkey carcass does not make for a very good leftover turkey soup. Bring a large pot of water to a boil and carefully lower the eggs into the water. Saute for 1 minute. Japanese ramen turkey noodle soup. Finish with lime juice. Cook the noodles for 1 min less than instructed on the pack, so they retain a little bite. Taco Soup with Ground Turkey. Remove from pan and set aside. Pour in the chicken broth, then bring to a boil, then reduce the heat so the broth is simmering, add in … Commercial and editorial food styling for print and video. We respect your privacy and are committed to protecting it. All things considered, this ground turkey soup recipe is: Recipe Highlights: Gluten-Free and Grain-Free; Dairy-Free, yet nice and creamy; Paleo; Whole30; Filling and comforting, yet easy on the digestive system; Let’s whip it up! Meanwhile whisk the soy sauce, vinegar and water together in a bowl. Drain any excess fat. The purpose of this Privacy Policy is to inform you what information we may collect and how it may be used. Broth with noodles, broth and turkey meat and heat until meat is warmed the purpose this... Boiling water for 7 mins a wooden spoon a better experience and meet our to! Gently reheat for 1-2 mins this warming broth with noodles, discarding solids the type of you! 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